ALISSARS KITCHEN LEBANESE MIXED GRILL

In Lebanon we love our meat and we love mixing different meats for a mixed grill. My favourite is a combination of Lamb kafta [x 2] , lahem mishwe [x 5 - marinated lamb cubes] and shish tahouk [x5 - chicken chunks cooked on a skewer and marinated in a herb and garlic sauce], served with onions and tomatoes and our Lebanese garlic dip called Toum

.We often eat this with Lebanese bread and my fatoush salad.